Soto Banjar.
You can cook Soto Banjar using 22 ingredients and 5 steps. Here is how you cook that.
Ingredients of Soto Banjar
- You need 1/2 ekor of ayam, potong² lalu rebus ‐+ 30 menit.
- It's 3 cm of kayu manis.
- It's 4 butir of cengkeh.
- It's 3 buah of pekak.
- It's 3 lembar of daun jeruk.
- You need 2 lembar of daun salam.
- You need 1 batang of serai.
- It's 1,5 sdt of garam.
- You need 1/2 sdt of lada bubuk.
- You need 1/2 buah of biji pala.
- It's 1 sdt of gula pasir.
- It's of Bahan yang dihaluskan:.
- Prepare 8 siung of bawang merah.
- Prepare 5 siung of bawang putih.
- It's 1 ruas of jahe.
- Prepare 1 ruas of laos.
- It's 3 butir of kemiri sangrai.
- Prepare of Bahan pelengkap:.
- You need of Telur rebus.
- Prepare of Perkedel.
- You need of Soun rebus.
- You need of Ketupat/lontong.
Soto Banjar instructions
- Tumis bumbu yang dihaluskan dan rempah hingga wangi..
- Masukkan tumisan bumbu ke panci berisi rebusan ayam. Biarkan mendidih dan ayam empuk.
- Seasoning dgn garam, lada dan gula. Koreksi rasanya.
- Seduh soun dengan air panas. Biarkan hingga mengembang. Angkat dan tiriskan.
- Tata lontong dalam mangkuk bersama pelengkapnya. Suwir² ayamnya dan tuang kuah panasnya ke mangkuk. Sajikan segera..
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