Beef with zucchini and potatoes. Ground beef and potatoes skillet with zucchini. As mentioned above, this ground beef, potatoes and zucchini skillet is a dish born from me looking in the fridge and using whatever I happened to find there. Lightly seasoned potatoes, zucchini, and red bell pepper are baked together in this easy side dish.
One Pot, Ground Beef, New Potato, Zucchini, Dinner, Main Course. While the sweet potatoes roast, in a large pan (nonstick, if you have one), heat a drizzle of olive oil on medium-high until hot. Add the beef; season with salt and pepper. You can cook Beef with zucchini and potatoes using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Beef with zucchini and potatoes
- It's 1/2 kg of beef (for pot roasting).
- It's 5-6 of zucchini.
- Prepare 4 of medium-sized potatoes.
- You need of juice of 1 lemon.
- It's 1 of little flour.
- Prepare of salt, pepper.
Transfer potatoes to a large bowl; set aside. Add zucchini and season with salt and pepper. Add to bowl with potatoes and toss to combine. Put zucchini pieces in the sauce, bring to a boil and stir in the half and half.
Beef with zucchini and potatoes instructions
- Cut the beef into cubes, wash the zucchini, cut off the ends then peel and cut the potatoes into relatively large chunks..
- Mix the flour with salt and pepper and lightly coat the cubes of beef. Set it aside..
- Lightly sauté the potatoes and the zucchini in a pot with a thick bottom then remove them and set them aside..
- Sauté the meat well on all sides. When it has browned evenly, add boiling water (careful so that the oil doesn't splatter as you add the water) about 1 l so that it covers the meat (of course, that also depends on the size of the pot) unless you are using a pressure cooker. In that case, use less water..
- Add the lemon juice (you can also add a tbsp of Worcestershire sauce if you like), cover the pot and let the meat simmer for 45'..
- Add the zucchini and the potatoes. If you like you can add a little more salt and pepper. Let everything simmer until the meat is done (about 45' more)..
Drain the potatoes and serve with rollatini and sauce. This zucchini stir fry recipe combines nutritious beef and zucchini for a pasta-like dish with much more nutrition and flavor! Some that readers have used and loved: carrots, yellow squash, kohlrabi, or sweet potatoes. You can also make mix it up with a variety of spices for completely different flavors. Add zucchini and tomatoes and cook until tender.
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